| Fayette Street Grille 308 Fayette Street Conshohocken, PA 19428 (610) 567-0366 |
Chef Runyen is a 1980 graduate
of Downingtown High School and a
1982 graduate of the Culinary
Institute of America in Hyde Park,
NY. Upon completion of his
training, he worked at restaurants
and hotels in the Philadelphia
area, New Jersey and New York
City. His resume includes stints at
the Headquarters Plaza Hotel in
Morristown, NJ, the Top of the
Sixes in NYC, the Top of Centre
Square in Philadelphia, the
Brandywine Hotel and Resort
(formerly the Downingtown Inn),
the Radisson Hotel Valley Forge
and the Radisson Hotel
Philadelphia Airport.
He currently resides in Lafayette
Hill, PA. His wife, Maureen, is the
office manager and bookkeeper
for the company. He is the proud
father of 4 boys.
of Downingtown High School and a
1982 graduate of the Culinary
Institute of America in Hyde Park,
NY. Upon completion of his
training, he worked at restaurants
and hotels in the Philadelphia
area, New Jersey and New York
City. His resume includes stints at
the Headquarters Plaza Hotel in
Morristown, NJ, the Top of the
Sixes in NYC, the Top of Centre
Square in Philadelphia, the
Brandywine Hotel and Resort
(formerly the Downingtown Inn),
the Radisson Hotel Valley Forge
and the Radisson Hotel
Philadelphia Airport.
He currently resides in Lafayette
Hill, PA. His wife, Maureen, is the
office manager and bookkeeper
for the company. He is the proud
father of 4 boys.
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